100% Picual Extra
Virgin Organic Olive Oil
The Picual olive variety
Picual olives have a medium-large size.
It represents 50% of the Spanish production, and is typical for the South of Spain (Andalusia) and the surrounding areas.
Picual olive oil
It is a very aromatic oil with a touch slightly bitter, spicy and very round in the mouth.
It has a light entrance in the mouth, with a very balanced bitterness and bitterness, and an aftertaste reminiscent of almonds, artichokes or tomatoes.
This oil is best used for frying or frying, although it also serves to dress salads and soups of vegetables or tomatoes.